Aug 15, 2018 | Science & Technology
By Devang Mehta Genomics expert Devang Mehta explores whether it is safe to eat genetically modified food. So far, all commercially available GMO crops, anywhere in the world, have been found to be substantially equivalent to their non-GM counterparts. This means that...
Sep 8, 2017 | Science & Technology
By Yadira Ixchel Martínez Pantoja Yadira Ixchel Martínez Pantoja looks into whether the US Department of State promotes GMOs in Mexico. Mexico’s national identity is tied to corn. Maize is the main food staple, the basis of Mexican cuisine, and the central crop for...